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Macaroni Raw
Product Details:
- Ingredients Durum Wheat Semolina
- Ph Level 6.26.8
- Grade Food Grade
- Fat Content (%) <1%
- Additives No Preservatives
- Moisture (%) Below 12%
- Features Non-sticky, Hygienically Packed
- Click to View more
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Macaroni Raw Price And Quantity
- 10 Ton
- Yes
- Yes
- Contains Wheat (Gluten)
- Light Yellow
- Firm / Al Dente
- Printed on Package
- 810 Minutes
Macaroni Raw Product Specifications
- Available in Multiple Sizes
- Elbow
- Non-sticky, Hygienically Packed
- <1%
- Natural Wheat
- Below 12%
- Food Grade
- 6.26.8
- Cooking, Boiling
- Durum Wheat Semolina
- Macaroni Raw
- Pasta
- Raw / Uncooked
- No Preservatives
- Store in Cool and Dry Place
- 12% Approx.
- Easy to Cook
- Neutral / Mild
- Culinary / Household
- 12 Months
- Yes
- Yes
- Contains Wheat (Gluten)
- Light Yellow
- Firm / Al Dente
- Printed on Package
- 810 Minutes
Macaroni Raw Trade Information
- 10 Ton Per Day
- 3 Days
Product Description
Macaroni Raw is a popular and formidable choice for culinary enthusiasts seeking top-quality pasta. Crafted from renowned durum wheat semolina, each elbow-shaped piece exhibits a light yellow hue and cooks to a potent al dente texture in just 810 minutes. This laureate macaroni is revered for its natural wheat flavor and neutral, mild taste, making it exceptionally versatile for various dishes. Non-sticky, preservative-free, and hygienically packed, this food-grade, vegetarian-friendly pasta is shelf stable, comes in multiple weights, and boasts an impressive 12-month shelf life. Product excellencemade in India, by acclaimed manufacturers and suppliers.
Versatile Use and Special Features of Macaroni Raw
Macaroni Raw is favored by chefs, home cooks, and culinary creators alike due to its reliable cooking results and superior quality. The non-sticky, preservative-free formula ensures perfect results whether used in pasta salads, baked dishes, or traditional hot preparations. Its application spans across home kitchens, restaurants, and catering services, making it ideal for a range of culinary media. With quick cooking time and firm texture, its designed for excellence in all food settings.
Secure Delivery and Certifications Across India
Macaroni Raw is shipped using secure packaging, ensuring product integrity throughout the delivery process. With a broad domestic market reach, customers across India benefit from efficient shipping and timely deliveries. Manufactured under stringent quality standards, Macaroni Raw meets food safety certifications and regulations, providing a trustworthy food solution for households and commercial users. Order confidently, knowing that your macaroni will arrive fresh and ready for culinary creativity.
Versatile Use and Special Features of Macaroni Raw
Macaroni Raw is favored by chefs, home cooks, and culinary creators alike due to its reliable cooking results and superior quality. The non-sticky, preservative-free formula ensures perfect results whether used in pasta salads, baked dishes, or traditional hot preparations. Its application spans across home kitchens, restaurants, and catering services, making it ideal for a range of culinary media. With quick cooking time and firm texture, its designed for excellence in all food settings.
Secure Delivery and Certifications Across India
Macaroni Raw is shipped using secure packaging, ensuring product integrity throughout the delivery process. With a broad domestic market reach, customers across India benefit from efficient shipping and timely deliveries. Manufactured under stringent quality standards, Macaroni Raw meets food safety certifications and regulations, providing a trustworthy food solution for households and commercial users. Order confidently, knowing that your macaroni will arrive fresh and ready for culinary creativity.
FAQs of Macaroni Raw:
Q: How do I cook Macaroni Raw to achieve a firm or al dente texture?
A: To cook Macaroni Raw to a firm or al dente texture, boil it in salted water for 810 minutes while stirring occasionally. Taste a piece to ensure the desired firmness before draining.Q: What ingredients are used in Macaroni Raw, and does it contain any additives?
A: Macaroni Raw is made from 100% durum wheat semolina and does not contain any preservatives or additives, ensuring a natural taste and a non-sticky result.Q: Where should I store Macaroni Raw to maintain its quality?
A: For best results, store Macaroni Raw in a cool and dry place. Ensure the packaging is sealed after each use to preserve its freshness and quality throughout its 12-month shelf life.Q: What are the benefits of choosing Macaroni Raw for vegetarian diets?
A: Macaroni Raw is suitable for vegetarians, containing only durum wheat semolina. It has no animal-derived ingredients, making it a nutritious option for vegetarian households.Q: When is the best time to use Macaroni Raw after purchase?
A: Check the Best Before date printed on the package. When stored properly, Macaroni Raw retains its quality for up to 12 months from the manufacturing date.Q: How is Macaroni Raw shipped across the domestic market?
A: Macaroni Raw is securely shipped in bag packs or polypacks, reaching customers across Indias domestic market with fast, reliable delivery to ensure it arrives in optimal condition.Tell us about your requirement
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S. R. ENTERPRISES
GST : 09AIZPB9428L1ZD
GST : 09AIZPB9428L1ZD
Mr. Puneet Batra
(Proprietor)
Mobile : 08071931616
Plot No. 110, Madhu Enclave, Near Madhuban Hotel, Krishna Nagar, Mathura - 281004, Uttar Pradesh, India
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