Product Description
We are a trusted manufacturer and supplier of a wide gamut of Mixed Pickle. To prepare this pickel we have installed all the advance machines and equipments art our advance production unit. These variety of pickle is specially bred and grafted for use. To prepare these pickles we make use of ingredients such as oil, mustard seeds, asafoetida (hing), raw green mangoes, red chili powder, kasturi methi (dried fenugreek leaves), salt, and so on. Our range of Mixed Pickle is best known for its mouth watering taste.
Nutritional Values (per 100 g):
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Fat
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25.83%
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Protein
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1.31%
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Carbohydrate
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14.17%
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Calorie, K cal
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294
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Total Mineral
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10.05%
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Authentic Indian Mixed PickleOur Mixed Pickle embodies the traditional taste of India, made from a blend of sliced mangoes, lemons, green chillies, and carrots. Seasoned with select spices and preserved using refined edible vegetable oil and acetic acid, this condiment features bold flavors and natural fermentation for genuine taste and quality.
Stringent Packaging and StoragePackaged in high-quality glass jars, our pickle maintains its freshness and flavor for up to 12 months. Store the jar in a cool, dry place and keep the lid tightly closed. This ensures the pickle stays safe to consume and preserves the integrity of its spicy and tangy profile.
Versatile Culinary UseEnjoy our Mixed Pickle as a classic accompaniment to Indian meals, from rice dishes to flatbreads. Its robust flavor enhances everyday dining and special occasions alike, making it an essential condiment to add a burst of taste and authenticity to your table.
FAQs of Mixed Pickle:
Q: How is this Mixed Pickle made?
A: Our Mixed Pickle is produced using a salt and edible vegetable oil-based fermentation process. Chopped mango, lemon, green chilli, and carrot are mixed with spices and preserved naturally, with acetic acid added to sustain freshness.
Q: What are the recommended storage instructions for the pickle?
A: Store the glass jar in a cool, dry place and ensure the lid is kept tightly closed after each use. This helps maintain quality and prevents spoilage throughout the 12-month shelf life.
Q: When should I serve Mixed Pickle during meals?
A: Mixed Pickle is best served as a condiment alongside Indian meals, such as curries, rice, or flatbreads, providing a spicy, tangy complement to the main dishes.
Q: Where does this pickle originate from?
A: This product is crafted in India, following traditional regional recipes that capture the authentic flavors of Indian cuisine.
Q: What are the main culinary benefits of using this pickle?
A: Our Mixed Pickle adds complexity, zest, and traditional taste to your food. Its ready-to-eat form makes it convenient and perfect for enhancing both daily and festive meals.
Q: Is this pickle suitable for people with seed allergies?
A: The pickle may contain traces of mustard or other seeds, so it is advisable for individuals with seed allergies to check the allergen information before consumption.